Smaller Plates and Salads
Homemade Chips with Charred Tomato Salsa
Canyon Guacamole
limes, jalapeno chile, cilantro, avocado, sweet onions, homemade chips
Soup of the Day
Please ask your server for today's soup selection
Smoked Salmon Nachos
avocado, olive oil, serrano chile, chives and crema
Warm Brie
roasted garlic, charred tomato salsa, flour tortillas
Southwestern Springrolls
black beans, chorizo sausage, jack cheese on Asian Slaw, siracha sauce
Ancho Grilled Baby Lamb Chops
served with mango-pineapple Salsa
Tuna Taquitos
Seared Ahi Tuna, sweet serrano chile sauce, sliced avocado, corn tortilla
Grilled Pork Tacos
chile marinated pork, salsa verde, feta cheese, pickled red onions, flour tortillas
Panko Coated Imperial Lump Crab Cake
with chipotle chile salsa
Carpaccio of Tuna
ginger & dijon mustard sauce, green onion, olive oil and cilantro
Wild Greens Salad
with a cayenne chile-soy dressing and spicy pecans
Grilled Andouille Sausage Quesadilla
caramelized onions ,tomato, fontina cheese and siracha sauce
Arugula & Baby Spinach Salad
applewood bacon, pumpkin seeds, currants, basil-parmesan dressing
Jalapeño Ceasar Salad
ancho chile coated croutons, romaine lettuce, anchovies
Grilled Baby Spinach Quesadilla
tomatoes, jack cheese with mango-pineapple salsa
Larger Plates and Meals
Seared Tuna & Avocado Salad
wild greens, ahi tuna, sesame seeds and a wasabi-rice vinegar dressing
Chile Rellenos
goat cheese stuffed poblano chile on a bed of black beans & shiitake
mushrooms,truffle oil
Chicken and Baby Spinach Tinga Tostada
shredded chicken, black beans, red chile sauce
Pasilla Pepper Grilled N.Y. Strip Steak
served with canyon fries
Grilled Jumbo Shrimp
Asparagus and Avocado Plata with a serrano chile, ginger & wasabi salsa
Pan Seared Mahi Mahi
with sauteed vegetables, fried onion rings, and a ginger-soy sauce
Grilled Chicken & Spinach Quesadilla
caramelized onions, tomato, jack cheese, mango-pineapple salsa
Caramelized Scallops & Chorizo Risotto
with sauteed leeks and parmesan cheese
Grilled Shrimp Tostada
black beans, jack cheese, pickled red onions, pico de gallo
Canyon Fish Tacos
with a panko crust, guacamole, pico de gallo, and flour tortillas
Jumbo Shrimp and Jalapeno Chile Risotto
with sauteed leeks, baby spinach, and parmesan cheese
© 2011 Copper Canyon:: design
